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History of The Northside Inn
Mothers Day Brunch
60th Anniversary Dinner Specials
Lunch Menu
Dinner Appetizers
Dinner Salads
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Early Dining Italian Fiesta
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Grand Italian Fiesta
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Appetizers Portobello Mushrooms $6.95 Clams Casino(6) $7.95 Steamed Little Necks(12) $8.95 Colossal Shrimp Cocktailmarket price Fried Ravioli $5.95 Soup Du Jour cup $2.25, bowl $3.25 Clam Chowder (Friday Only) cup $2.50, bowl $3.50 Sicilian Calamari $10.95 (Fried & sauted with olive oil, hot peppers, roasted red peppers, red onion & black olives.) Fried Calamari $9.95 Eggplant Parmesan(2) $6.50, (4) $7.50, (6) $9.50 Steamed Mussels (20) $7.95 Artichokes Francais $6.95 Hot Antipasto (sm ) $20.95, (lg) $29.95 Lobster Bisquecup $4.50, bowl $5.50In place of salad $3.50(Friday & Saturday Only)
Appetizers
Portobello Mushrooms $6.95
Clams Casino(6) $7.95
Steamed Little Necks(12) $8.95
Colossal Shrimp Cocktailmarket price
Fried Ravioli $5.95
Soup Du Jour cup $2.25, bowl $3.25
Clam Chowder (Friday Only) cup $2.50, bowl $3.50
Sicilian Calamari $10.95 (Fried & sauted with olive oil, hot peppers, roasted red peppers, red onion & black olives.)
Fried Calamari $9.95
Eggplant Parmesan(2) $6.50, (4) $7.50, (6) $9.50
Steamed Mussels (20) $7.95
Artichokes Francais $6.95
Hot Antipasto (sm ) $20.95, (lg) $29.95
Lobster Bisquecup $4.50, bowl $5.50In place of salad $3.50(Friday & Saturday Only)
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